How natural vitamins are obtained

natural vitamins

Vitamins are a special group of organic substances that are vital for maintaining the healthy functioning of the human body. They are found mainly in foods but in very small quantities. And although it is theoretically possible to get the daily norm of natural vitamins by consuming fresh fruits and vegetables daily, many people suffer from a lack of one or another vitamin in the body.

And here, a vitamins manufacturer comes to the rescue, which is able to provide high-quality, healthy, and natural products. Modern factories have all the necessary conditions to recreate the process of obtaining vitamins identical to that in natural conditions.

The fact is that in such factories, special methods of processing raw materials are used. This allows them to preserve their natural structure without destroying the chemical bonds between the elements. Thus, they get vitamins conveniently and in the right amount, which is absorbed by the human body in the same way as if we consumed them from fresh products. 

Raw materials for natural vitamins

One of the main sources of vitamins and macronutrients for humans is high-quality fresh fruits and vegetables grown without using GMOs or harmful chemicals. Obviously, the manufacturer of the vitamin understands this. And therefore, vegetables, fruits, berries, and plants rich in various useful substances are most often used as raw materials for producing natural vitamins.

The use of natural raw materials gives an advantage to the vitamins manufacturer over the manufacturers of their synthetic analogs. Preparations for synthetic vitamins are obtained artificially, which means it is impossible to completely recreate the natural molecular structure of the element in them and preserve all the useful components.

For example, parsley, alfalfa, and acerola cherry are often used to make natural vitamins. B vitamins are made from natural raw materials, and vitamin P can be obtained using chokeberry and citrus fruits. The main thing in such production is to choose the raw materials that contain the maximum amount of useful substances.

How are natural vitamins produced?

The production of vitamins is a complex multi-step process that requires a lot of time, resources, effort and knowledge from the field of various sciences. In order to create a high-quality and natural product, the vitamins manufacturer should consider many important things: monitor the quality of raw materials, control each stage of production, develop their own laboratory, take into account all international standards, and avoid the use of allergens.

At the beginning of production, the dehydration process plays a huge role, with the help of which all moisture is extracted from the raw materials. There are several ways to dehydrate food: drying, cold pressing, and evaporation. The temperature regime is important in this case since its non-compliance can destroy enzymes. Fibers that do not contain nutrients are also removed. Grinding the remaining mass, we get the basis for the vitamin preparation.

Often, multivitamin complexes are divided into groups depending on consumers’ age, health status, and even lifestyle. But despite the complexity of all processes, the result is worth it because natural vitamins can significantly improve our health and well-being for many years.


Regular intake of vitamins is very important for every person. They help to normalize biochemical processes and the functioning of the whole organism, improve hormonal levels, strengthen cartilage and bones, and minimize the effects of stress.

Thanks to modern production methods, we obtain vitamins that retain all the beneficial properties of natural products, are perfectly absorbed by the body and make it possible to compensate for the lack of essential substances.

Scroll to Top